The
hygienic pumps are designed for the transfer of
food products, beverages, pharmaceutical liquids, cosmetics, and chemical fluids that require
high cleanliness standards,
materials suitable for contact with the product, and
ease of cleaning. The solutions offered by Aquageo are designed for plants where the
quality of the fluid and
contamination prevention are central elements of the process.
- Hygienic volumetric pumps: for viscous, delicate products or those with solid particles, such as creams, sauces, yogurt, and syrups. They ensure controlled transfer without altering the product.
- Hygienic centrifugal pumps: for low-viscosity liquids, such as milk, beverages, juices, and treated water. They offer high flow rates and configurations compatible with CIP systems. The pumps are selected based on viscosity, temperature, flow rate, pressure, product characteristics, and hygienic standards required by the plant.
